Food

Grape Leaves, Biryani Arrive On Temple Street

by | Sep 23, 2020 10:57 am | Comments (1)

Emily Hays Photo

Havenly Treats Head Chef Nieda Abbas packs up boxes of grape leaves.

The staff wrapped the grape leaves carefully, filled them with just the right amount of tomato sauce and rice. The finished product — an Iraqi appetizer — was then available for purchase for $4.99.

It also served as a way for refugees to train for gainful employment.

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Volunteers Keep Fresh Food Flowing

by | Sep 4, 2020 12:40 pm | Comments (2)

Lisa Reisman photos

Charles Eugene Holiness and Shelly Holiness prepare for food delivery.

An SUV backed into Honda Smith’s Harper Avenue driveway in West Hills this past drizzly Wednesday afternoon.

Smith, the alder of Ward 30, emerged from her garage, clicking off her phone. Another batch of fresh food for those in need during the pandemic had arrived — and a team of volunteers was ready to get those boxes distributed.

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Bus Cafe Serves Up Salmon In Newhallville

by | Sep 4, 2020 8:20 am | Comments (10)

Brian Slattery Photos

Chef Lucky and the Lucky’s Star Bus Cafe crew.

Chef Larry Lucky stood in the kitchen installed in the back of Lucky’s Star Bus Cafe, deftly cooking up a piece of blackened salmon, which he explained was a customer favorite.

The year-old, family-run business recently relocated from Fair Haven to Newhallville — bringing to the neighborhood Lucky’s decades of restaurant experience and his seasoned culinary chops.

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Newhallville Unites For Back-To-School Bash

by | Sep 1, 2020 7:30 am | Comments (1)

Laura Glesby Photo

Shaquan Whitfield with Joshua and Justin.

Diamond Tree (center) leads a hula hoop activity.

Shaquan Whitfield brought her children, Joshua and Justin Currie, to a neighborhood-spanning, back-to-school fair on the Farmington Canal Trail because she wanted to show my kids there’s more positive than negative” in Newhallville.

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How New Haven Keeps Eating During Covid-19

by | Aug 25, 2020 11:36 am | Comments (8)

Allison Hadley Photo

The Wooster Square farmer’s market, now held at Conte West Hills Magnet School on Chapel Street, buzzed with masked figures, leaning in (but not too close) and pointing at gleaming piles of produce: peppers, tomatoes, leafy greens springing up with an airy confidence.

A farmer paused between transactions to spray hands and surface with disinfectant.

Lines stretched even longer for Jitter Bus’s iced coffee, with six feet the norm between each person in the queue.

Everything was familiar and different, like a filter on Instagram, yet everything had also changed.

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Remodeled And Resilient, Claire’s Reopens

by | Aug 21, 2020 5:42 pm | Comments (6)

Thomas Breen photos

Vegan treats back on display, behind plexiglass.

Claire Criscuolo at her reopened restaurant.

Downtown New Haven feels just a little bit more like Downtown New Haven again, now that Claire’s Corner Copia — remodeled, expanded, and replete with vegan baked goods and a supportive community 45 years in the making—has reopened.

It’s gonna take more than a pandemic to get rid of us,” said Claire Criscuolo, a faint smile visible behind her face mask.

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Blumenthal Pressures Stop & Shop To Reinstate Hazard Pay

by | Jul 16, 2020 6:09 pm | Comments (4)

Sam Gurwitt Photo

U.S. Sen. Richard Blumenthal at Stop & Shop.

On Wednesday, Charmaine Acampora got her first direct deposit paycheck from Stop & Shop since March without 10 percent tacked on as hazard pay. On Thursday afternoon, she stood in front of the Hamden Stop & Shop with U.S. Sen. Richard Blumenthal to call on the company to reinstate the hazard pay.

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The Menu Goes Digital

by | Jul 13, 2020 12:43 pm | Comments (4)

Maya McFadden Photos

Testing the new chatbot at Cast Iron Chef.

Developer Morehead at debut.

Diners interested in ordering a Prime New York Strip or other meaty morsels at Cast Iron Chef Chop House no longer need a physical menu when placing their orders.

Thanks to local entrepreneur Greg Morehead, there’s now a solution for that.

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